4/11/2010

Sunday cooking

What did I cook today?

1. Ham croquette - Have into account the following steps:

1. Flour
2. To dip in beated eggs
3. To smear it with breadcrumbs

(Of course, as always I started wrongly: 2-1-3. I realized something did not run good, so I called my mother and she told me the right sequence).


2. French fries and fried egg - my favourite food.

Fortunately, I did not have any problem with it!

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